Although Portugal is already famous by its food and drinks, its superb range of artisan Portuguese cheeses with their lengthy pedigree and traditions are a worthy addition to any gourmet’s household. While most visitors may only bring home a bottle or two of Port, or possibly a table wine from the famed Alentejo region, they would as well remember the delicious cheeses from the Serra de Estrela Mountains or the pungent Idanha cheese from southern Portugal. You would do well to explore what Portugal can offer you. It may have some nice surprises! We have the best selection of the most awarded Portuguese cheese such as Niza, Idanha, Cerrado do Vale.